ATA-DC Turkish Gastronomy Series – Fairfax Bakery Special

The American Turkish Association of Washington, D.C. (ATA-DC) has launched a “Virtual Turkish Gastronomy Series,” which is an educational culinary diplomacy program intending to showcase Turkish cuisine through a virtual format.

Gamze Çakmak, Secretary, ATA-DC, interviewed Fairfax Bakery’s co-owner Atilla Özdemir.