ATA-DC Turkish Gastronomy Series – Maya Bistro Special
The American Turkish Association of Washington, D.C. (ATA-DC) has launched a “Virtual Turkish Gastronomy Series,” which is an educational culinary diplomacy program intending to showcase Turkish cuisine through a virtual format.
Demet Cabbar, ATA-DC Board Member, interviewed Maya Bistro’s owners Imam and Telli Gözübüyük.
Click to rate this post!
[Total: 0 Average: 0]